Easy Entertainment Menu
Fall/Winter 2016-2017 Edition
All orders are available for pick up at Gigi Trattoria in Rhinebeck or delivered straight to your door!
Please call (845) 758-8060 to confirm availability for orders placed with less then 5 full days notice.
DESIGNATION KEY: (DF) = DAIRY FREE (GF) = GLUTEN FREE (VG) = VEGETARIAN (V) = VEGAN
(THOSE ITEMS THAT CAN BE PREPARED AVAILABLE WITH ANY OF THE ABOVE DESIGNATIONS ARE MENTIONED THROUGHOUT THE MENU. MAKE YOUR REQUEST IN THE COMMENT SECTION AT CHECKOUT TO STATE SUCH REQUESTS. PLEASE ALSO INCLUDE ANY ALLERGIES AND PREPARATION REQUESTS IN THE COMMENT SECTION AT CHECKOUT.)
For SAME DAY TAKE OUT RESTAURANT ORDERS please call the Trattoria at 845-876-1007 and refer to our website lunch and dinner menus. If you are interested in hiring service personnel to assist with the event you are planning please call our catering office at 845-758-8060 to coordinate.
If you would like to use our PDF menu or print a copy, download PDF here. Please note that orders are currently available Tuesday through Sunday.
Refund policy: Refunds for orders placed online (or through our sales representatives) will be credited as follows:
7 days prior to order date = 70% refund
6 days to 72 hours prior to order date = 50% refund
No refund provided with less than 48 hours notification in writing. A 10% Event Administration Charge (EAC) and NYS Sales Tax (8.25%) is added to every order.

 

1
PLEASE SELECT YOUR ORDER STYLE
Please note at checkout if this order is to be prepared "Ready to Reheat or Roast / Bake" or "Hot & Ready to Serve"
2
DELIVERY OR PICK UP
Delivery ($75 if within 30 minutes GPS to Gigi Trattoria, Rhinebeck. COD for deliveries at distances beyond. A Gigi representative will contact you to confirm additional delivery fees)
Pick Up Pick up is available in Rhinebeck. You may select pick up or delivery on the last page of checkout.

*A 10% Event Administration Charge (EAC) is applied to all orders.
3
Select Your Cold Hors D'ouvres Platters
Marinated & Grilled Vegetables (DF) (GF) (VG) (V)
$42
(Small, Serves Up to 15)
Marinated & Grilled Vegetables (DF) (GF) (VG) (V)
$64
(Medium, Serves 15-25)
Marinated & Grilled Vegetables (DF) (GF) (VG) (V)
$85
(Large, Serves 25-50)
Local & Imported Cheeses (VG)
$85
with Grapes, Dried Fruits & Toasted Nuts
Available (GF) on request (without crostini)
(Small, Serves Up to 15)
Local & Imported Cheeses (VG)
$145
with Grapes, Dried Fruits & Toasted Nuts
Available (GF) on request (without crostini)
(Medium, Serves 15-25)
Local & Imported Cheeses (VG)
$210
with Grapes, Dried Fruits & Toasted Nuts
Available (GF) on request (without crostini)
(Large, Serves 25-50)
Salume Platter (DF) (GF)
$75
Thinly Sliced Cured Meats (Small, Serves Up to 15)
Salume Platter (DF) (GF)
$165
Thinly Sliced Cured Meats (Medium, Serves 15-25)
Salume Platter (DF) (GF)
$230
Thinly Sliced Cured Meats (Large, Serves 25-50)
House Cured Salmon Platter
$65
With Shaved Onion, Capers, Creme Fraiche & Bagel Chips (Small, Serves Up to 15)
Available (GF) upon request (without bagel chips)
Available (DF) upon request (without creme fraiche)
House Cured Salmon Platter
$85
With Shaved Onion, Capers, Creme Fraiche & Bagel Chips (Medium, Serves 15-25)
Available (GF) upon request (without bagel chips)
Available (DF) upon request (without creme fraiche)
House Cured Salmon Platter
$175
With Shaved Onion, Capers, Creme Fraiche & Bagel Chips (Large, Serves 25-50)
Available (GF) upon request (without bagel chips)
Available (DF) upon request (without creme fraiche)
Petite Sandwich Platter ~ Chicken, Faroe Island Salmon BLT, Roasted vegetables, goat cheese, sundried tomato spread
$75
(Small, Serves Up to 15)
Available (DF) (GF) upon request
Petite Sandwich Platter ~ Chicken, Faroe Island Salmon BLT, Roasted vegetables, goat cheese, sundried tomato spread
$120
(Medium, Serves 15-25)
Available (DF) (GF) upon request
Petite Sandwich Platter ~ Chicken, Faroe Island Salmon BLT, Roasted vegetables, goat cheese, sundried tomato spread
$160
(Large, Serves 25-50)
Available (DF) (GF) upon request
Trio of Hummus with Paprika-Toasted Pita Points (DF) (VG) (V)
$48
Classic, Olive & Red Pepper Hummus
(1 Pint each + 2 dozen Pita Points, Serves up to 15) Available (GF) upon request
Extra Pita Points (DF) (VG) (V)
$6/dz
(1 dozen)
Extra Crostini (DF) (VG) (V)
$6/dz
(1 dozen)
Gigi Fig & Olive Spread (DF) (VG) (V)
$18/pt
Available (GF) upon request (1 pint topping + 2 dozen crostini)
Bruschette - Honeyed Ricotta (VG)
$22/pt
Available (DF) upon request (1 pint topping + 2 dozen crostini)
Bruschette - Herb Roasted Tomato & Basil (V)
$22/pt
Available (DF) upon request (1 pint topping + 2 dozen crostini)
Bruschette - Caponata
$22/pt
Available (DF) upon request (1 pint topping + 2 dozen crostini)
Jumbo Shrimp with Gigi Cocktail Sauce (DF) (GF)
$40/dz
Chicken Liver Mousse (1 pint topping + 2 dozen crostini)
$20/pt
Available (GF) upon request (1 pint)
Marinated Mozzarella, Herb Roasted Tomato and Basil Skewers (GF) (VG)
$20/dz
(1 dozen)
Deviled Eggs (Classic)(GF)
$26/dz
(1 dozen)
Deviled Eggs (Bacon Cheddar)(GF)
$26/dz
(1 dozen)
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Hot / Room Temperature Hors D'oeuvres
Arancini: Saffron Risotto Balls with Chorizo & Mozzarella
$24/dz
Available (GF) upon request (1 dozen)
Arancini: Saffron Risotto Balls with Mozzarella (VG)
$22/dz
Available (GF) upon request (1 dozen)
Tuscan Kale and Ricotta Tartlets (VG)
$24/dz
(1 dozen)
Lump Crab Cakes with Saffron Orange Aioli (DF)
$30/dz
Available (GF) upon request (1 dozen)
Acorn Squash Fritter with Creamy Parsley Lemon Dipping Sauce (VG)
$24/dz
Available (GF) upon request (1 dozen)
Mini Moroccan Curried Mini Lamb Kebobs with Tzatziki Sauce (GF)
$24/dz
Available (DF) upon request (without Tzatziki) (1 dozen)
Mini Moroccan Curried Mini Chicken Kebobs with Tzatziki Sauce (GF)
$24/dz
Available (DF) upon request (without Tzatziki) (1 dozen)
Mini Moroccan Curried Mini Beef Kebobs with Tzatziki Sauce (GF)
$24/dz
Available (DF) upon request (without Tzatziki) (1 dozen)
Crispy Meiller's Farm Beef Meatballs with Marinara Sauce
$22/dz
(1 dozen)
Mini Farm Puff Dogs with Spicy Honey Mustard (DF)
$22/dz
(1 dozen)
Herb Grilled Shrimp with Roasted Garlic Aioli (GF)
$26/dz
(1 dozen)
Margherita Skizza™ (VG)
$14/ea
Gigi Tomato Sauce, Basil, Oregano, Mozzarella
(1 Skizza™)
Gluten Free Margherita Skizza™ (GF) (VG)
$16/ea
Bianca Skizza™ (VG)
$16/ea
Coach Farm Goat Cheese, Gigi Fig Jam, Pear, Arugula, Truffle Oil
(1 Skizza™)
Gluten Free Bianca Skizza™ (GF) (VG)
$18/ea
Mamma Skizza™
$16/ea
Tuscan-Style Porchetta, Fennel Salami, Mozzarella, Tomato
(1 Skizza™)
Gluten Free Mamma Skizza™ (GF)
$18/ea
Margherita Skizza™ Kit (VG)
$16/ea
Kits Include Ingredients - Assemble and Cook at Home
(1 Skizza™ Kit)
Gluten Free Margherita Skizza™ Kit (VG)
$18/ea
Kits Include Ingredients - Assemble and Cook at Home
Bianca Skizza™ Kit (VG)
$17/ea
Kits Include Ingredients - Assemble and Cook at Home
(1 Skizza™ Kit)
Gluten Free Bianca Skizza™ Kit (VG)
$18/ea
Kits Include Ingredients - Assemble and Cook at Home
Mamma Skizza™ Kit
$17/ea
Kits Include Ingredients - Assemble and Cook at Home
(1 Skizza™ Kit)
Gluten Free Mamma Skizza™ Kit
$18/ea
Kits Include Ingredients - Assemble and Cook at Home
5
Entrée Meats & Fish - Order at least 4 days in advance
Whole Poached Salmon with Cucumber Dill Sauce (GF)
$225/ea
This dish arrives Cooked (Serves 16-18)
Grilled Faroe Island Salmon Fillets with Lemon & Herbs (DF) (GF)
$96
This dish arrives Cooked (6 approx 7 oz fillets; Serves 6-8)
Sole Roulades filled with Seasonal Vegetables & Green Olive Tapenade (DF) (GF)
$110/ea
This dish arrives Cooked or Ready to Roast (Serves 6-8, Half Pan)
Herb Crusted Tenderloin of Beef (DF) (GF)
$155/ea
This dish arrives Cooked or Ready to Roast (Serves 10-12)
28 oz Rib Eye of Beef, Citrus & Herb Marinated & Grilled (DF) (GF)
$78/ea
This dish arrives Cooked or or Grill Ready (Serves 3-4)
Fazio Farm Chicken, Herb Seasoned (DF)(GF)
$75/ea
This dish arrives Cooked or Ready to Roast (Cut in eights, Half Pan, Serves approximately 6)
Montepulciano Beef Short Ribs (DF)
$120/ea
This dish arrives cooked, ready to serve or reheat.
(1 half pan - Approximately 4 pounds with sauce. Serves 8 to 10)
Fazio Farm Chicken "Porchetta" Roulades
$140/ea
Boned, stuffed with chicken sausage and Tuscan herb
This dish arrives cooked, ready to serve or reheat.
(1 half pan - Approximately 4 pounds with sauce. Serves 8 to 10)
Tuscan Style Porchetta
$155/ea
This dish arrives cooked, ready to serve or reheat.
(1 half pan - Approximately 6-8 lbs, Serves 12 to 14)
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Sauces
Cranberry Sauce (DF)
$18/qt
(Serves 6-8)
Poultry Gravy (DF)
$18/qt
(Serves 6-8)
Citrus Aioli (GF) (VG)
$10/pt
(Serves 6-8)
Chimichurri Marinade or Drizzle (DF) (GF) (V)
$8/pt
(Serves 6-8)
Tzatiki Sauce (GF) (VG)
$8/pt
(Serves 6-8)
Gigi Bolognese Sauce
$12/pt
Gigi Bolognese Sauce
$18/qt
Gigi Buttera Sauce
$12/pt
Gigi Buttera Sauce
$18/qt
Gigi Pomodoro Sauce
$10/pt
Gigi Pomodoro Sauce
$15/qt
7
Salads
Barbina Salad (GF) (VG)
$40
Sky Farm Mesclun, Seasonal Roasted Vegetables, Mushrooms, Coach Farm Goat
Cheese, Toasted Walnuts, Sherry-Shallot Vinaigrette (Half Pan, Serves 8-10)
Arugula Salad (GF) (VG)
$40
Local Arugula, Shaved Grana Padano, Lemon & Extra-Virgin Olive Oil (Half Pan, Serves 8-10)
Stagione Salad (GF) (VG)
$40
Local Baby Greens with Sherry-Shallot Vinaigrette (Half Pan, Serves 8-10)
Quinoa Salad with Harvest Vegetables, & Lemon Vinaigrette (GF) (V)
$40
with Seasonal Vegetables & Lemon Vinaigrette
(Half Pan, Serves 8-10)
Tricolore (VG) (GF)
$40
Tri-color baby carts, arugula, quinoa, cucumbers, dried apricots, almonds Moroccan vinaigrette
(Half Pan, Serves 8-10)
Gigi Caesar (VG)
$40
Baby Red and Green Romaine, Shaved Parmesan, Ciabatta Croutons (Can be GF without croutons)
(Half Pan, Serves 8-10)
8
Pasta
Harvest Vegetable Lasagna (VG)
$65
(Half Pan, Serves 8-10)
Lasagna Bolognese Emelia Romagna Style
$75
(Half Pan, Serves 8-10)
Penne Bolognese
$65
(Half Pan, Serves 8-10)
Gluten Free Penne with Kale Pesto (V) (GF)
$60
And Sautéed Seasonal Vegetables
Served hot (Half Pan, Serves 8-10)
Rigatoni with Kale Pesto (V)
$60
And Sautéed Seasonal Vegetables
Served hot or cold (Half Pan, Serves 8-10)
Gigi Penne Arrabbiata
$55
Available (V) upon request (Half Pan, Serves 8-10)
Gigi Rigatoni Buttera
$65
(Half Pan, Serves 8-10)
NYS Cheddar Macaroni and Cheese (VG)
$65
(Half Pan, Serves 8-10)
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Sides & Soups
Farmhouse Herb Stuffing with Sausage
$48
(Half pan, Serves 8-10)
Farmhouse Herb Stuffing without Sausage (VG)
$48
(Half pan, Serves 8-10)
Classic Potato Gratin (VG)
$48
(Half Pan, Serves 8-10)
Whipped Yukon Gold Potatoes (GF) (VG)
$48
(Half pan, Serves 8-10)
Olive Oil "Smashed" Potatoes (GF) (V)
$48
(Half pan, Serves 8-10)
Broccoli Rabe (DF) (GF) (V)
$48
With Garlic, Extra-Virgin Olive Oil and Hot Chili Flakes (Half Pan, Serves 8-10)
Broccoli Rabe (DF) (GF) (V)
$48
With Garlic and Extra-Virgin Olive Oil - No Chili Flakes (Half Pan, Serves 8-10)
Green Beans with Shallots and Lemon Zest (DF) (GF) (V)
$48
(Half Pan, Serves 8-10)
Maple Roasted Brussels Sprouts with Pancetta (DF) (GF)
$48
(Half Pan, Serves 8-10)
Maple Roasted Brussels Sprouts without Pancetta (DF) (GF) (V)
$48
(Half Pan, Serves 8-10)
Harvest Peperonata (DF) (GF)
$48
Blend of Local Roasted and Stewed Peppers with Italian Herbs (Half pan, Serves 8-10)
Corn & Cheddar Pudding
$48
(Half pan, Serves 8-10)
Vegetarian 'Cassoulet' (VG)
$48
White Beans and Caramelized Root Vegtables with Parmesan Bread Crumb Top (Half pan, Serves 8-10)
Braised Tuscan White Beans (GF) (VG)
$48
With rosemary, garlic and Grana Padano cheese
Available (DF) upon request (Half pan, Serves 8-10)
Ortolana – Seasonal Oven Roasted Vegetables (GF) (VG)
$48
(Half pan, Serves 8-10)
Local Vegetable Minestrone (DF) (GF) (V)
$20/qt
(1 quart, Serves 2-4)
Creamy Tomato Bisque with Herbs (GF) (VG)
$20/qt
(1 quart, Serves 2-4)
Tomato Bisque with Herbs (no cream) (DF) (GF) (VG)
$20/qt
(1 quart, Serves 2-4)
10
Pies and Baked Goods - Order at least 3 days in advance
Biscotti
$22/dz
(1 dozen)
Mini Brownies
$28/dz
(1 dozen)
Tiramisu
$58/ea
(Half pan, Serves 9-12)
Apple Pie
$32/ea
(Serves 8-10)
Pumpkin Pie
$32/ea
(Serves 8-10)
Pear Ginger Pie
$32/ea
(Serves 8-10)
Classic Ricotta Cheesecake
$42/ea
(1 cake) (Serves 10)
Individual Individual Pumpkin Bourbon Cheesecakes
$108/dz
(1 dozen)
Individual Flourless Chocolate Cakes (GF)
$108/dz
(1 dozen)
Chocolate Mousse (GF)
$32/qt
(1 quart, Serves 6)
Seasonal Quiche
$26/ea
(10-inch quiche)
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Proceed to Checkout
(Those items that can be prepared available with any of the above designations are mentioned throughout the menu - make your request in the comment section at checkout to state such requests). All menu items subject to change without notice.